Mason's Famous Lobster Rolls

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About Mason's Famous Lobster Rolls

Working 20 years as a seafood buyer in the restaurant business, Dan Beck always loved lobster. In his never-ending quest for quality seafood, he visited Maine and became inspired by the lobstermen there. Their ethos, their lifestyle. Tradition has taught them a thing or two about how to respect Maine’s waters and all that it inhabits—by keeping things simple and true.