Opening its doors in November of 2021, the Rivershed Killington the third location of the hugely successful restaurant inspired by owner Kara Tondorf’s love for the food, music, and culture in Nashville, TN.
The Rivershed menu offers something for everyone and Chef Nevin Perry has created a wide variety of menu items with specialties being burgers, tacos, barbecue and of course craft beer.
Both Chef Nevin Perry and his whole kitchen team also work together to create special food menus that brings flavors from around the world, right to you.
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Sundays you can find yourself part of the “brunch squad” at Rivershed’s Country Brunch. Live music is played all day while Chef Nevin Perry serves up the Southern inspired brunch menu which is served alongside the regular menu starting at 10AM.
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Our bar boasts 12 draft lines which are committed to the latest and best craft beers.
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The Rivershed Stage offers a unique and comfortable space for local and touring musicians to perform. Nashville musicians and hit songwriters perform several times throughout the year.