Embark on a culinary journey across America's ballparks, with Behind the Plate's unique menu that celebrates the regional flavors of each city. From Pittsburgh's pierogies to Chicago's beef dip sandwiches, experience the best ballpark food without ever leaving New Hampshire!

Behind The Plate in Portsmouth, NH, is your go-to spot for flavorful American cuisine with a modern twist. Enjoy elevated pub fare in a friendly, casual atmosphere, perfect for a relaxed lunch, lively dinner, or weekend brunch.

Key features:

  • Diverse menu: Offering hearty classics like burgers and steak frites alongside unique creations like Thai chili salmon and truffle mac & cheese.
  • Fresh, local ingredients: Whenever possible, Behind The Plate sources ingredients from local farms and purveyors, ensuring quality and supporting the community.
  • Handcrafted cocktails: Their talented bartenders create innovative and delicious cocktails using fresh juices, premium spirits, and house-made syrups.
  • Warm and inviting ambiance: Exposed brick walls, comfortable seating, and a vibrant buzz create a welcoming atmosphere for any occasion.
  • Weekend brunch: Start your day off right with their decadent brunch menu featuring fluffy pancakes, savory scrambles, and unique brunch cocktails.

Behind The Plate caters to a diverse clientele, welcoming families, friends, and solo diners alike. Whether you're craving a classic burger or looking for something more adventurous, their menu has something for everyone.

 

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